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Use up that extra basil

Tiffanie Barriere’s Cranberry Basil Shrub Mix with bubbly Champagne, or a spirit of choice. It can also be kept non-alcoholic when combined with sparkling water. For a double dose of cranberries, muddle a few fresh berries when building a drink and garnish with fresh berries. The recipe makes enough for one gift (winter holidays are upon us) but can be scaled up. 12 ounces fresh cranberries 2 cups water 1 cup sugar 3/4 cup red wine vinegar 2 tablespoons fresh lemon juice 1 teaspoon lemon zest 1 handful (12-14) fresh basil leaves In a large saucepan, combine the cranberries, water, sugar, vinegar, lemon juice and lemon zest in the pot, and bring to a boil over medium heat. Once the cranberrie

About me

This post is from a Shoutout Atlanta feature. I thought I would share it here since my site doesn't include the usual "about me" page. Hi Barbara, what was your thought process behind starting your own business? There is a book on my shelf called, “I Been in Sorrow’s Kitchen and Licked out all the Pots.” The title speaks to me because (like most everyone) I have known sorrow well. As an advocate for survivors of domestic violence and trauma, I’ve also supported others in their deep sorrow. I started Peacestill because pain is not the whole story. I didn’t always know that. I know now that there is also healing and everything between and around it. I’ve learned to hold all of it with tenderne

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